Pasta and Smoked Salmon

Preparation time: 1 hour. Serves 1.

Ingredients

• 2 tbsp. sour cream
• 1/2 cup mayonnaise
• 1 tbsp. lemon juice
• 1 tbsp. mustard
• 1 tbsp. cream
• 2 cloves garlic
• 1 1/2 tsp. horse radish
• 2 tbsp. fresh dill, chopped
• 2 tbsp. fresh chives, chopped
• 1/4 lb. smoked salmon, chopped
• salt and pepper to taste

Directions

Prepare a double boiler over hot water.

Chop all ingredients (except salmon) together in a blender. Transfer to double-boiler. Blend in smoked salmon.

Pour over cooked pasta.